Concord Park Chef Wins Company Title “Top Chef”
CONCORD: Misty Heldermon, Executive Chef at Concord Park Senior Living, has been named Senior Living Residences’ (SLR) 2022 Top Chef. SLR, the management company for Concord Park and its 17 sister communities across New England, hosts an Annual Chef Cook Off, pitting Executive Chefs of each community against one another in a culinary battle for the coveted title of Top Chef.
At this annual competition, each chef prepared dishes influenced by the various countries that are also being featured as part of the senior living company’s Grab Your Passport! armchair travel program. A group of guest judges graded each chef on a variety of criteria including adherence to the company’s Mediterranean-inspired Brain Healthy Cooking program, taste and
appeal to residents, overall presentation and authenticity to the assigned country. Heldermon triumphed over the competition with a Turkey inspired bazlama (flatbread) with an assortment of vegetarian spreads incorporating white bean, eggplant and lentils. She also prepared fistikli baklava with traditional Turkish coffee for dessert.
“Misty has proven herself time and again as an extremely skilled Chef and talented leader in our company” says Kim Smith, SLR’s Director of Culinary & Dining Services who also oversees the annual competitive event. “We were blown away by her creative incorporation of brain healthy ingredients, and her commitment to providing the best dining experience for seniors at Concord Park is unparalleled.”
Located in the heart of historic West Concord Village, Concord Park offers local seniors a secure, supportive and independent lifestyle. The community features assisted living options as
well as a state-of-the-art Compass Memory Support Neighborhood® featuring innovative, research-based programming for those with memory loss. The community recently unveiled new and renovated spaces for residents to enjoy including a new theater, fitness center and
cafe, and an expanded and updated dining room, salon, and living room. Those interested in learning more can visit www.ConcordPark.org or can contact Maryellen King at mking@slr-usa.com or (978) 369-4728.
At this annual competition, each chef prepared dishes influenced by the various countries that are also being featured as part of the senior living company’s Grab Your Passport! armchair travel program. A group of guest judges graded each chef on a variety of criteria including adherence to the company’s Mediterranean-inspired Brain Healthy Cooking program, taste and
appeal to residents, overall presentation and authenticity to the assigned country. Heldermon triumphed over the competition with a Turkey inspired bazlama (flatbread) with an assortment of vegetarian spreads incorporating white bean, eggplant and lentils. She also prepared fistikli baklava with traditional Turkish coffee for dessert.
“Misty has proven herself time and again as an extremely skilled Chef and talented leader in our company” says Kim Smith, SLR’s Director of Culinary & Dining Services who also oversees the annual competitive event. “We were blown away by her creative incorporation of brain healthy ingredients, and her commitment to providing the best dining experience for seniors at Concord Park is unparalleled.”
Located in the heart of historic West Concord Village, Concord Park offers local seniors a secure, supportive and independent lifestyle. The community features assisted living options as
well as a state-of-the-art Compass Memory Support Neighborhood® featuring innovative, research-based programming for those with memory loss. The community recently unveiled new and renovated spaces for residents to enjoy including a new theater, fitness center and
cafe, and an expanded and updated dining room, salon, and living room. Those interested in learning more can visit www.ConcordPark.org or can contact Maryellen King at mking@slr-usa.com or (978) 369-4728.